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Results 31 - 40 of 175 for quantity
This recipe uses an old and, these days, rarely used technique. it must be followed as written. This recipe is best done in individual ...
Cube or cut the potatoes into wedge shapes. Wipe a cookie sheet with olive oil until most of the sheet is covered. Toss the potatoes in the ...
This works best with a cast iron skillet, or any pan that is NOT a non-stick pan. Brush both sides of pork chops lightly with Kitchen ...
This is not my recipe, but it is my contribution of the recipe for salsa picante I've seen made by Mexicans, and which I have enjoyed while ...
Bring a large pan of water to a rolling boil and fill sink with cold water. Add tomatoes a few at a time to boiling water. Blanch for about ...
Just mix these together, to ... add to the quantity much. If you want a ... mayo in guacamole! Enjoy your salsa - by making it, fresh, yourself! .
1/4 teaspoon freshly ground black pepper 1) Chop the fresh vegetables as described above and place in a large salad bowl or glass bowl. ...
38. BEEF STEW
Sear stew meat in olive oil until brown. Set oven to 350 degrees. Arrange seared meat in baking dish and cover completely with mixture ...
1. Line a 10" tart tin (preferably a black, fluted edge quiche pan with a removable bottom) with the pastry and chill it. 2. Preheat oven ...
Syrup should be made first so it is cool when pan is done. Mix sugar and water on medium flame until all sugar is dissolved. Then add lime ...
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