Results 31 - 40 of 161 for puree green beans

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PREPARE FILLING: In medium skillet, ... Stir in pinto beans. MAKE TOMATO SAUCE: In ... stir in tomato puree, vinegar, and bouillon cube ... when ready to use.

In a soup pot, cook 1 1/2 pounds beef for soup in 2 tablespoons butter or vegetable oil over medium heat, turning frequently, until well ...

Put all the meat into cold water and bring slowly to a boil. Simmer until it is tender enough to fall from the bones. Lift the meat out of ...

Melt the butter. Add onions ... brown them. Add beans and a cup of water ... 1/2 hour. Add puree and 1/2 can of water ... for about 15-20 minutes.

Wash beans. Cover with water and ... onion, carrots, celery, green pepper, tomato puree and clove in large pot. ... tender. Good with cornbread.



In 5 quart pan cook ... Add tomatoes in puree, undiluted French onion soup, green beans, tortellini, basil, and 3 ... or any vegetable you like.

Soak dried beans in cold water to cover ... Transfer chili to serving bowls. Serve with cheese, sour cream and sour dough bread. Makes 6 servings.

About 30 minutes before serving: ... Add tomatoes with puree, undiluted French onion soup, frozen green beans, basil, oregano, zucchini and ... 355 calories per serving.

Boil pork, beef and hen in water until it falls off bone. Take all bones out. Add all vegetables and simmer about 6 to 8 hours until thick, ...

Cut lamb into cubes. In ... tomatoes, bouillon, tomato puree, 3 tablespoons picante sauce, ... chili powder, 8-9 green onions, 1/2 teaspoon pepper, 1/4 ... add corn, pinto beans and green chili peppers. To ... olive slices. Serves 6.

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