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Results 31 - 40 of 800 for poultry soup
In a 3-quart saucepan over medium heat, combine all ingredients except turkey and noodles. Cover; heat to boiling. Reduce heat to low. Cook ...
Add water and chicken stock to large pot, bring to a boil, add barley and spices, reduce heat to medium and cook for 45 minutes covered, ...
33. HOME CANNED SOUP
Select, wash, and prepare vegetables, ... 100 minutes if soup contains seafood or mushrooms. The ... flour to thicken at that time, if desired.
In Dutch oven, heat olive ... a simmer. Add poultry seasoning and bay leaf. Cover ... foam on the soup, don't panic, just skim ... ever had is ready!
In a large saucepan or pot combine first 5 ingredients. Simmer covered for 1 1/2 hours. Remove bones, cut off meat and return meat to ...
Cook cornbread. Crumble in large ... pieces; mix chicken soups, broth (remaining), salt, pepper, ... with cranberry sauce and any holiday fixings!
Combine first 4 ingredients in a large mixing bowl; add 2 eggs, milk and oil, mixing well. Place a well greased 10 inch cast iron skillet ...
Mix dry ingredients and coat ... Combine milk and soup. Pour over chicken. Cover ... chicken. Cook 10 minutes uncovered. Cook 10 more minutes covered.
Can use Stove Top Stuffing ... butter, water and poultry seasoning. (Or prepare Stove Top ... each chop. Blend soup and 1/3 cup of water. ... hour or until tender.
Add salt, pepper and poultry seasoning to 1/2 cup flour ... dish. Pour mixed liquids over meat; top with sliced onion. Bake 1 hour at 350 degrees.
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