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Results 31 - 40 of 692 for potato tomato
To make sauce, melt 2 tablespoons butter in small saucepan. Add onions and cook gently for about 3 minutes (don't brown). Sprinkle in flour ...
Prepare potatoes. Saute onions in butter until just tender. Add tomatoes, sugar, salt, and pepper. Simmer for 15 minutes. Add potatoes and ...
Marinate tomatoes in part of oil and vinegar, salt and pepper and basil leaves. Bake peppers in a 400 to 450 degree oven. Remove and peel ...
Boil potatoes until tender. Meanwhile, ... generous cups chopped tomato, tomato puree and the ... leaves. Serve with fresh bread, butter and salad.
For 4 servings you will ... along with the tomato-potato mixture. This is a creamy ... excellent way to use them. Preparation time: About 15 minutes.
Cook onions in butter until ... quart casserole; add tomato mixture; cover and bake in a 350 degree oven for 30-35 minutes. Makes 6-8 servings.
In large saucepan combine first 6 ingredients. Bring to a boil. Reduce heat; cover and simmer 20 minutes or until vegetables are tender. ...
In large saucepan, combine first 8 ingredients. Bring to a boil. Reduce heat, cover and simmer for 30 minutes or until vegetables are ...
In large sauce pan combine first 6 ingredients. Bring to boiling. Reduce heat; cover and simmer 20 minutes or until vegetables are tender. ...
Peel and slice potatoes into ... in butter and tomato sauce, sugar, pepper and bring ... potatoes in sauce and heat 2-3 minutes. Garnish with parsley.
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