Results 31 - 37 of 37 for plain frosting

Previous  1  2  3  4  

Mix well, let stand 5 minutes then reheat Pyrex cup with gelatin in boiling water. Beat cream until slightly thick, add sugar and vanilla. ...

Mix sugar and melted butter. Add eggs, combine flour, cocoa and salt. Add to sugar mixture. Mix together add vanilla and nuts. Pour into ...

In covered blender at low speed, blend all ingredients until smooth and frothy and pour into glass. Makes 1 serving.

Preheat oven to 325 degrees. ... bowl, combine all frosting ingredients except pecans. Beat until ... chopped pecans. Garnish base with whole pecans.

Put sugar and cocoa or ... is dissolved and frosting is boiling. Cover and cook ... thick, thin with a few drops of warm milk and beat until smooth.

In blender, process all ingredients (except garnish) with 3 ice cubes until smooth. If desired, garnish with peach slice. Serve at once. ...

Soak the gelatin and water ... Mix in baking powder and vanilla. Beat until thick. Frost underside of cookie and let stand until frosting is dry.

Previous  1  2  3  4  

 

Recipe Index