Results 31 - 40 of 222 for pickled carrot salad

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Marinade: Oil, vinegar, garlic powder, sweet basil, oregano, parsley flakes, black pepper, crushed red pepper, thyme and rosemary leaves.

Combine all ingredients and mix well. Chill.

In a large saucepan of ... water, cook the carrots until just tender, about 5 ... the broth, vinegar, pickled jalapeno juice and olive oil. ... slightly chilled. 6 servings.

Cover potatoes with vegetable oil ... dill pickle, cabbage, carrots, ripe olives, salt and ... mayonnaise and 1 tablespoon mustard. Mix and serve.

Cook macaroni according to package directions. Drain. Mix mayonnaise, light cream, sour cream, salt and pepper. Add macaroni and ...



Rub large bowl with cut ... cucumber and tomatoes. Arrange eggs, carrots, beets, asparagus, ham, chicken and beef. Use your favorite dressing.

Add: Mix and add to macaroni mixture. I also mix dressing and use for potato salad.

Mix ingredients and chill slightly. Serves 6.

Toss all ingredients together and chill before serving.

Combine above ingredients. Mix together: Add dressing to cole slaw. Allow to set several hours or overnight.

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