Results 31 - 35 of 35 for pickle bologna

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Combine all ingredients, mix well and spread on buns. Wrap individually in aluminum foil and broil in oven or grill outdoors about 5 ...

Using meat grinder, grind ingredients. Add salad dressing. Spread evenly over 1/2 hamburger bun. Broil for 2-3 minutes.

Mix all ingredients. Store covered in refrigerator. Makes about 3 cups. Will keep 5-7 days.

Cut bologna into strips. Combine with onion and pickles. Add only enough mayonnaise ... main dish or use as a sandwich filling. Makes 4 servings.

Grind bologna and peanuts. Combine with pickles, mayonnaise and eggs in bowl; mix well. Store in refrigerator. Makes 8 to 10 sandwiches.

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