Results 31 - 40 of 56 for mountain frosting

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Mix and bake in 3 layers at 325 degrees or until golden brown. Cook until thick and spread.

Heat oven to 350 degrees. ... with Lemon Filling. Frost cake with White Mountain Frosting. Mix sugar, cornstarch and ... flour in this recipe.

Combine egg yolks, sugar, oil ... rack. Spread Rocky Mountain Frosting over top and sides. Makes ... enough for top and sides of 1 (10") cake.

Beat flour, sugar, baking powder, ... with filling and frost. Mix sugar, cornstarch and ... steady stream. Add vanilla, heat until stiff peak forms.

Sift together: Add and beat ... the beaten egg whites. Continue to beat until frosting holds peaks. Spread evenly on cake and then add coconut.



Cream butter; gradually add sugar, ... racks. Spread caramel frosting between layers and on top ... cooked cake. Yields enough for one 2 layer cake.

Soak coconut in milk. Cream butter and sugar. Add melted and cooled chocolate. Add yolks one at a time. Add dry ingredients (alternating ...

Cream butter; gradually add sugar, ... racks. Spread caramel frosting between layers and top and ... cake. Yield: enough for one 2-layer cake.

Cream sugar and butter, add ... 350 degrees. Cool. Frost with White Mountain Frosting. Mix sugar, water and ... 9 inch layers or 13x9 inch pan.

Heat oven to 350 degrees. ... with Lemon Filling. Frost cake with White Mountain Frosting. Mix sugar, cornstarch and ... until stiff peaks form.

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