Results 31 - 40 of 55 for masa sauce

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Put meat into large pot. ... chopped tomatoes and masa flour. Simmer for two hours. ... flour thickens the chili and adds a light "taco" flavor.

First boil chili pods in ... oil. First brown masa harina, then onions. Remove from ... pan with enchilada sauce right beside your frying skillet. ... you complete satisfaction. Enjoy!

(Fresh masa can be purchased at most ... paper towel. Enchilada Sauce: Put contents of chile ... with lettuce. Serve with Spanish rice and beans.

You may substitute frozen or ... bowl, combine the masa, flour and salt. Add ... heat. Make tomato sauce: In hot oil in ... minutes. Makes 12 enchiladas.

Saute meat; drain and set ... onion, garlic, tomato sauce, beef stock, beer and ... thin paste of masa and water. Quickly add this ... 4 to 6 servings.



For hotter version add 5 ... the red pepper sauce. Cook salt pork and ... small bowl, mix masa harina with 1/2 cup water ... per cup without beans.

Brown the ground beef and onion. Add tomato juice, whole tomatoes and chili beans. Add the spices for taste and let cook on stove for 4 ...

Prepared chili powder can be ... hour. Add tomato sauce, water and salt. Bring ... After cooking, mix masa flour with water and slowly ... next day. Serves 16.

Cut beef into cubes the ... Sear the meat along with the garlic. Add the tomato sauce and water. Add all of the other ingredients except the masa.

Saute onions in about 1/3 ... Add tomatoes, tomato sauce, peppers, drained beans, spices. ... reheated. Use less unless you like REAL HOT chili.

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