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31.
PESTO SAUCE
Put all ingredients except olive oil into a blender or food processor and process, scraping down side of bowl once or twice, until mixture ...
Ingredients: 7 (cheese .. nuts .. oil .. salt ...)
32.
CHEESE SAUCE
Make
a white
sauce
and cook over hot water ... melted. This is a good
sauce
to use over vegetables or add to elbow macaroni for mac and cheese.
Ingredients: 7 (cheese .. flour .. milk .. salt ...)
33.
A SIMPLE CURRY SAUCE
This is excellent for dressing ... easy to prepare
sauce
to heat cooked and cleaned ... needed (the full amount of the salt may not be required).
Ingredients: 5 (flour .. milk .. salt ...)
34.
MADRAS CURRY SAUCE
This is a simple curry
sauce
which can be easily prepared ... meat or fish desired. Taste and adjust seasonings. Serve with rice, if desired.
Ingredients: 9 (broth .. milk ...)
35.
CHICKEN WITH MUSHROOM SAUCE
In a large Dutch oven ... seasonings; bring to a boil. Reduce heat and simmer for 10 minutes. Serve
sauce
over the cooked chicken. 4 servings.
Ingredients: 15 (flour .. oil .. sugar .. whole ...)
36.
RAISIN HAM SAUCE
In a small saucepan, combine ... minutes. Stir in ginger ale. Spoon over rolled slices of baked or pan-fried ham.
Makes
about 1 1/2 cups
sauce
.
Ingredients: 8 (ale .. cornstarch .. juice .. mustard .. raisins ...)
37.
GREEN BEANS IN GARLIC SAUCE
In a saucepan, bring 5 cups water to a boil with 1 tablespoon salt. Add fresh green beans (strings and ends removed). Boil beans for 4-5 ...
Ingredients: 10 (beans .. flakes .. oil ...)
38.
CHINESE CHICKEN WITH HOT SAUCE (PAN PAN CHI)
Shred cucumbers. Mince garlic, green ... chicken on platter. Mix with hot
sauce
(see below) just before serving. Mix ingredients together in bowl.
Ingredients: 13 (cucumbers .. garlic .. oil .. onion .. peppers ...)
39.
MORNAY SAUCE
Combine 2 slightly beaten egg ... cup hot bechamel
sauce
. Add butter and parmesan ... with grated cheese, or pour over poached eggs and serve.
Ingredients: 4 (cheese .. sauce]] .. yolks ...)
40.
CHINESE BARBECUE SAUCE (CHAR SUI)
Mix ingredients in the top of a double boiler and simmer 10 to 15 minutes. Allow
sauce
to cool before using.
Ingredients: 9 (garlic .. salt .. sauce .. shallot .. sherry .. sugar ...)
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RECIPE PULSE
TRENDING NOW
HOMEMADE PIZZA DOUGH
VANILLA BUTTERCREAM FROSTING
PHYLLO PASTRY
SEVEN LAYER BARS
ROASTED RED SKIN POTATO
CHICKEN ALFREDO
CHICKEN IN BASKET
ORIENTAL CHICKEN SALAD
HOT ARTICHOKE DIP
DUTCH OVEN CHICKEN
SAUERKRAUTE SOUP
CHERRY RUM SLUSH
PORK CHOPS ASPARAGUS
LAYERED NACHOS
BEEF STEW CROCK POT
MAC N CHEESE THICK
SULTANA CAKE
LONGHORN
RAMONE NOODLE SALAD
WATER BOILER
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RECIPES
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