Make Rock Candy - Recipes - Page 4

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Results 31 - 40 of 56 for make rock candy

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31. HARD ROCK CANDY

Mix sugar, water and syrup. Combine and cook to 300°F. Remove from heat and add flavoring and coloring. Mix well. Pour into ...

32. ROCK CANDY

Cook until like threads from spoon. Put in buttered pan. When hard, break into pieces. Cover pieces with powdered sugar.

33. ROCK CANDY

Put the water in saucepan and bring to a boil. Turn off heat. Slowly add sugar, stirring to dissolve. Keep adding sugar until no more will ...

34. ROCK CANDY

Cook to hard crack stage (300 degrees). When done add coloring and flavoring as desired. Pour into well buttered cookie sheet and let cool. ...

35. ROCK CANDY

Stir until boiling. Do not stir after boiling. Bring to hard stage. Add color before pouring into a greased pan. Let harden and crack to ...

36. HARD ROCK CANDY

Mix sugar, water and corn ... 300 degrees on candy thermometer, or hard-crack stage. Remove ... Spearmint Oil is good instead of cinnamon oil.

37. SUGAR ROCK CANDY

Stir constantly over medium heat until it browns. Pour over plate. Put in refrigerator for ten minutes. Crack into pieces. Happy eating.

38. 1 POUND ROCK CANDY

In 2-quart pan, stir. Stir steady while heating. Cook to 310°F. Take off heat. Gently stir in (1 dram) oil flavoring from drugstore. ...

39. HARD ROCK CANDY

Cook to a boil of ... flavoring oil for candy, and food coloring. Spray ... quickly. Takes several people to cut before it gets too hard to cut.

40. OLD FASHIONED ROCK CANDY

Any spices or extracts will ... hammer to break-up candy. Store in coffee cans ... sugar in them to prevent sticking and shake to coat pieces.

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