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lg corn bread
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31 - 40
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lg corn bread
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31.
MEXICAN CORN BREAD
Brown ground beef with half the onion in skillet, stirring until crumbly. Combine next 6 ingredients in bowl, mixing well. Pour half the ...
Ingredients: 11 (beef .. cornmeal .. eggs .. mexicorn .. milk .. oil ...)
32.
MEXICAN CORN BREAD
Mix cornmeal, salt and soda. ... and cream style
corn
. Pour 3/4 of mixture ... minutes. Additional peppers may be added if spicier taste is desired.
Ingredients: 10 (corn .. cornmeal .. eggs .. milk .. oil .. salt ...)
33.
MEXICAN CORN BREAD WITH GROUND BEEF
Mix all ingredients through
corn
and set aside. Saute ground ... Pour 1/2
corn bread
batter in skillet. Sprinkle cheese ... hours at 350 degrees.
Ingredients: 10 (beef .. corn .. cornmeal .. milk .. salt .. soda ...)
34.
MEXICAN CORN BREAD
Remove seeds from peppers and ... Pyrex dish (2-quart size) at 375 degrees for 40 minutes. In place of hot peppers use Mexican
corn bread
mix.
Ingredients: 10 (cheese .. corn .. meal .. milk .. oil .. peppers ...)
35.
CORN BREAD PIE
Preheat oven to 400 degrees. ... add soup, water,
corn
, chili powder, salt. Place ... hamburger mixture and bake at 400 degrees for 30 or 40 minutes.
Ingredients: 9 (corn .. onion .. soup ...)
36.
CORN BREAD
Mix all together. Bake for 30 minutes at 350 degrees.
Ingredients: 8 (cornmeal .. eggs .. flour .. milk .. oil .. salt ...)
37.
CORN BREAD STUFFING
Make
corn bread
with 1 stick of melted ... not be dry and crumbly, so add enough water or broth to make it the consistency of mashed potatoes.
Ingredients: 8 (flour .. livers .. onions ...)
38.
MEXICAN BEEF AND CORN BREAD PIE
Preheat oven to 400 degrees. ... 2-quart baking dish. Spoon
corn bread
mixture on top. Spread to ... mixture. Bake uncovered 30 to 40 minutes.
Ingredients: 14 (beans .. beef .. bouillon .. cheese .. corn .. cornmeal ...)
39.
CORN BREAD PIE OR CASSEROLE
Brown beef, onion, and green ... water, seasonings, and
corn
. Simmer for 15 minutes. ... 30-45 minutes. NOTE: You can use 1 box of cornbread mix.
Ingredients: 8 (beef .. corn .. salt .. soup ...)
40.
BILL NEAL'S MEXICAN CORN BREAD
Heat a seasoned 9 inch cast iron skillet or heavy cake pan over low heat. Into a bowl sift together the cornmeal, flour, sugar, baking ...
Ingredients: 11 (buttermilk .. cheese .. cornmeal .. eggs .. flour ...)
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