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Results 31 - 40 of 1,570 for lemon cookies
1. Beat butter and 10X ... 10X sugar in small bowl. Gradually stir in enough lemon juice to make a glaze. Pour over cookies. Yield: 3 1/2 dozen.
Mix together, press firmly in ... NOTE: Use real butter and real lemon juice (from bottle). Also loosen sides with knife when coming out of oven.
In a mixing bowl, stir ... fluffy. Add egg, lemon peel and lemon juice, beat ... about 12 minutes. Remove to a wire rack to cool. Makes about 48.
Cream the butter until light ... creamed mixture. Add lemon peel. Spread this mixture evenly ... top each with a walnut half. Make about 9 bars.
In medium bowl, combine flour, ... combine egg, sugar, lemon peel, cornstarch, salt, lemon juice, ... sprinkle with powdered sugar or coconut.
Reserve 1/4 of cream cheese ... mix (dry) with lemon peel, 2 tablespoons lemon juice, ... to 15 minutes (cookies will not brown). Cool slightly ... Makes about 3 dozen.
Cream together shortening, sugar, eggs ... add alternately with lemon juice. Drop by teaspoon 2-inches ... to 12 minutes. Makes about 3 dozen.
Preheat oven to 350°F. Stir ... ingredients. Add in lemon juice. Mix well. Chill 2 ... turner. Bake 8 to 10 minutes or until lightly brown.
39. LEMON COOKIES
Mix lemon cake mix, egg, and Cool ... balls out of mix. Dip in powdered sugar and place on cookie sheet. Bake at 350 degrees for 15 to 20 minutes.
40. LEMON COOKIES
Measure flour in bowl; add ... Add flour, milk, lemon oil, and ammonia. (Dissolve ammonia ... degrees for 8-10 minutes. Cool and frost with icing.
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