Results 31 - 40 of 175 for large quantity

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This recipe uses an old and, these days, rarely used technique. it must be followed as written. This recipe is best done in individual ...

Bring a large pan of water to a ... for about 30 minutes. Makes 9 to 12 servings but I have seen 6 reasonably sized people ravenously consume.

1/4 teaspoon freshly ground black ... place in a large salad bowl or glass bowl. ... bowl and set aside until ready to serve. Makes 4-6 servings.

This works best with a ... bottom of a large baking pan with browned pork ... chops come out so tender, you can cut them with a fork. Delicious!

This is not my recipe, but it is my contribution of the recipe for salsa picante I've seen made by Mexicans, and which I have enjoyed while ...



Just mix these together, to ... add to the quantity much. If you want a ... mayo in guacamole! Enjoy your salsa - by making it, fresh, yourself! .

Cube or cut the potatoes into wedge shapes. Wipe a cookie sheet with olive oil until most of the sheet is covered. Toss the potatoes in the ...

Syrup should be made first so it is cool when pan is done. Mix sugar and water on medium flame until all sugar is dissolved. Then add lime ...

Sear stew meat in olive oil until brown. Set oven to 350 degrees. Arrange seared meat in baking dish and cover completely with mixture ...

1. Line a 10" tart ... side of a large metal spoon. Cook until most ... edge quiche pan). Yield: Enough pastry for a 10" pie plus a few trimmings.

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