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Results 31 - 40 of 42 for lamb soup
31. LAMB CROQUETTES
Mix first 4 ingredients together and refrigerate. Cut into squares into 8 croquettes. Beat egg in 2 tablespoons of water. Dip croquettes in ...
Drain mushrooms, reserving liquid, add ... heavy pot, saute lamb until browned, push aside and ... mushroom liquid, mushroom soup, 1/2 cup wine, oregano, ... rice pilaff. Serves 6.
Lambs Quarters or Pigweed is a ... cook bright green and taste much like spinach. You can also use Lambs Quarters or Pigweed in salads or soups.
Cook onion, green pepper, celery ... of skillet. Add lamb and brown with curry powder. Blend in soup and water. Cover and cook ... often. Serve over rice.
35. LAMB TAJ MAHAL
Melt butter slowly in skillet. ... Discard garlic. Add lamb, soup, water. Mix well. Cover ... garnished with chopped nuts and parsley. Serves 3 to 4.
36. LAMB SHANKS
Place all ingredients into a plastic cooking bag, fasten shut, slit in 6 pieces. Bake at 350 degrees for 2 hours. Serves 4.
Preheat family skillet over medium ... and pepper. Spread soup on chops. Cover, reduce heat ... Turn chops after 8 minutes. Makes 4 to 5 servings.
Saute meat with onion. Then ... your cans of soup. Bring to a boil. ... until tender then add your carrots and cook until vegetables are soft.
39. LAMB SHANKS
Put in Reynolds plastic bag. Cook in slow oven at 325 degrees for 2 hours.
Put meat on bottom of a 2 quart ... Layer prepared vegetables over the meat; pour the celery soup over all. Bake at 300 degrees for 3-4 hours.
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