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lady finger trifle
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lady finger trifle
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31.
ENGLISH TRIFLE
Prepare
Trifle
in a 9 x 13 ... cake layers (or
lady fingers
). Cut into pieces and ... with almonds and sprinkles. Chill before serving. Serves 24.
Ingredients: 11 (almonds .. extract .. jam .. layers .. milk .. sherry ...)
32.
ENGLISH TRIFLE
In large glass bowl: arrange
lady fingers
or sliced pound cake on ... Powder is obtainable at Giant Gourmet Rockville or Safeway Four Corners.
Ingredients: 8 (almonds .. cake .. jam .. whip ...)
33.
OLDE ENGLISH TRIFLE
Available at any supermarket in gourmet section. If making for children, substitute peach or pear syrup for sherry, but sherry really is a ...
Ingredients: 7 (fingers .. jam .. sherry .. whip ...)
34.
RASPBERRY TRIFLE
In a quart saucepan, stir ... thickened. Cool. Sprinkle
lady fingers
with sherry. Arrange half of ... remaining cream and berries. Chill thoroughly.
Ingredients: 8 (almonds .. cornstarch .. cream .. milk ...)
35.
TRALEE TRIFLE
Line bottom and sides of glass serving bowl with
lady fingers
. Drizzle with 1/4 cup ... with 1 teaspoon water, drizzle over top. Serves 8 to 10.
Ingredients: 9 (cream .. jam .. milk .. mist .. sugar .. vanilla ...)
36.
CHERRY TRIFLE
Prepare vanilla cream custard sauce. Coat 1/2 of the
lady fingers
with 1/2 of the cherry ... serving, top with whipped cream and maraschino cherries.
Ingredients: 10 (brandy .. cherries .. cream .. fingers .. jam .. sherry ...)
37.
COLONIAL TRIFLE
Drain fruit cocktail. Mix syrup, ... fruit mixture. Split
lady fingers
and cut enough of them ... Garnish with reserved mixture. Chill thoroughly.
Ingredients: 6 (cocktail .. cream .. fingers .. juice ...)
38.
ENGLISH TRIFLE
Fill
lady fingers
with apricot preserves and layer ... over pudding. Spread Cool Whip over bananas. Sprinkle sliced almonds on top. Serves 12.
Ingredients: 8 (almonds .. bananas .. fingers .. juice .. milk ...)
39.
ENGLISH TRIFLE
Make vanilla pudding. Whip cream, ... of bowl with
lady fingers
. Sprinkle on liquor, if ... with whipped cream. Sprinkle with toasted almonds.
Ingredients: 5 (cream .. fingers .. jam .. sherry ...)
40.
TRIFLE CREME MARIE LOUISE
In
trifle
bowl, layer as follows: 1/2 sponge cake layer (stand
lady fingers
around bowl). Sprinkle rum on ... almonds, cherries and mint sprigs.
Ingredients: 6 (fingers .. milk .. preserves .. split ...)
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