Results 31 - 40 of 62 for kabob vegetable marinade

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Drain pineapple, reserving 1/3 cup ... Remove chicken from marinade, reserving marinade. Alternate chicken, ... cooking spray. Grill kabobs over medium-hot coals for 15 ... desired. Yield: 4 servings.

Cut meat into 1 to ... turning occasionally. Wash vegetables and cut green peppers, mushrooms ... remove meat from marinade, reserving liquid. Thread beef ... once during cooking time.

33. KABOBS
Mix together the oil, lemon ... sit in the marinade for as long as possible, ... to put the vegetables on, baste, return to oven ... people. This serves 4.

Skewer meat, chicken and/or shrimp. Skewer vegetables separately. Place in a single ... Reserve 13 cup marinade for dipping sauce. Pour remainder over kabobs, turning to coat evenly. ... marinade. Makes 6 servings.

Prepare marinade by combining honey, mustard, oil, ... Farm links and vegetable pieces and stir. Marinate 1 ... hour for marinade. Makes 8 kabobs.



Cut each breast into 3 ... chicken strips, reserving marinade. Arrange strips on 8 ... stir well. Place kabobs on grill over medium coals; ... rice. Makes 4-6 servings.

Combine first 8 ingredients in ... Remove chicken from marinade, reserving marinade. Alternate chicken, ... until done. Serve over hot cooked rice.

Mix marinade ingredients in a shaker or ... mushroom on skewers. Cook on grill (or broil in oven) 7-10 minutes or until steak is done to your taste.

Remove bones and skin from ... Remove chicken from marinade; reserve marinade. Thread 4 ... Serve with Peanut Sauce. Makes about 16 appetizers.

LONG COOKING VEGETABLES: Whole tiny new red ... 1-inch pieces. For marinade, in small mixing bowl, ... with oil. Grill kabobs on an uncovered grill over ... marinade frequently. Serves 4.

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