Results 31 - 33 of 33 for jello pecans buttermilk

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In a large saucepan bring ... temperature. Stir in buttermilk. Fold in Cool Whip and pecans. Pour into a 9 x 13 inch pan and chill at least 2 hours.

Bring pineapple to boil. Stir in Jello to dissolve. Cool. Then add Cool Whip, buttermilk and nuts. Refrigerate in 11 x 13 inch dish until congealed.

In large saucepan, bring pineapple ... heat, stir in Jello. Cool to room temperature. Stir in the buttermilk. Fold in whipped topping; add pecans, if desired. Pour into ... overnight. Yield: 6-8 servings.

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