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Results 31 - 40 of 485 for jam caked
Soak raisins overnight in pineapple ... one. Stir in jam. Sift dry ingredients add ... 350 degrees 50 to 55 minutes. Dust with powdered sugar.
32. JAM CAKE
Cream butter and sugar. Add eggs and jam. Beat. To flour, add ... into greased tube cake pan. Bake at 350°F about ... Use a caramel icing.
Cream sugar and butter. Add ... with buttermilk. Add jam last. Pour into 3 greased ... sides of the cake. This cake will keep in the refrigerator for 2-3 weeks.
34. JAM CAKE
Cream shortening and sugar. Add ... together and add alternately with buttermilk and jam. Pour into tube pan and bake at 350°F for 1 hour.
35. JAM CAKE
My grandmother used to make ... 9 x 12 cake pan. Preheat oven to 375°F. ... well. Stir in jam, walnuts and raisins. Pour ... Sircy of Jackson County.
36. MOM'S JAM CAKE
Cream butter and sugar; add ... alternately with buttermilk. Add jam last, beating only enough to mix well. Bake 30 to 40 minutes at 350°F.
Preheat oven to 350 degrees. ... four 9 inch cake pans. In a large mixing ... Add the blackberry jam to the butter and sugar. ... families for four generations.
38. JAM CAKE
Cream butter and gradually add ... extra flour. Add jam. Stir to get good ... Grease two 9-inch cake pans and pour 2-inches deep ... baked in loaf pans.
Cream butter and sugar; add ... a time. Add jam. Sift flour with baking ... holds its shape. Frost cake; then spoon strawberry jam on top of cake.
Cream together shortening and sugar ... well. Add strawberry jam and beat well. Sift flour, ... 9 inch greased cake pans. Bake at 350 degrees ... pans. Frost when cool.
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