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Results 31 - 40 of 59 for in cornmeal batter
Grease an 8"x4"x2" loaf pan. Sprinkle with 1 tablespoon cornmeal. In a large mixing bowl, stir ... remaining flour. (The batter will be soft and sticky.) ... rack. Makes 1 loaf.
Mix flour, cornmeal, eggs, salt, pepper, and garlic powder in mixing bowl. Add enough beer, ... pancake mix. Pour batter over shrimp or fish and ... them from sticking together.
Add oil, milk and eggs to scalded cornmeal. Sift flour before measuring. ... Bake on a hot griddle. Turn cakes once when bubbles start to burst.
Note: garlic salt, seasoned salt, and blacken redfish seasoning contains onion flavor.
35. FISH BATTER
Use hot deep fat 375-400 degrees.
About 1 hour before serving. In pie plate, combine first 7 ... chicken pieces with cornmeal mixture. In 12 inch skillet ... drain. Makes 4 servings.
Sift together cornmeal mix and pepper. Add egg, ... Dip wieners into batter; drain. Fry in hot deep fryer at 375 ... Drain on paper towel. Serve.
For 10 people: (Allow 8 to 12 shrimp per person). In large skillet, heat oil until ... and blend. Put cornmeal in a small bowl. Heat ... brown at 350 degrees.
39. FISH BATTER
Mix all ingredients and add warm beer to correct consistency.
Combine all ingredients, and mix ... and sizzling. Pour batter into hot pans. Place on ... exceptionally good when served with New River Chili.
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