How to Make Buttermilk - Recipes - Page 4

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Results 31 - 40 of 2,130 for how to make buttermilk

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31. BUTTERMILK PANCAKES

So light and tender, they ... bowl. Blend in buttermilk. Add dry ingredients, beating ... butter. Add up to 1/4 cup more buttermilk for ... break. Serve immediately. Makes 14 to 16 three-inch pancakes. ... sugar. Stir into batter.

32. HOMEMADE BUTTERMILK BISCUITS

Sift together dry ingredients. Cut ... coarse crumbs. Add buttermilk all at once and stir ... knead only 5 to 6 times. (Too much handling makes them tough.) Roll to about ... again with melted butter.

33. BUTTERMILK PANCAKES FROM SCRATCH

Combine dry ingredients. Beat eggs and add buttermilk and milk. Add dry ingredients and mix well. Recipe can also be used for waffles.

34. EMILY'S FAMOUS BUTTERMILK BROWNIES

In a medium sauce pan, ... the mixture comes to a boil. Remove from heat, ... and salt. Add buttermilk, eggs and vanilla; beat ... spreading to edges. Makes 2 dozen brownies.

35. BUTTERMILK PANCAKES - SPECIAL GRANDMA BEARS RECIPE

This is a thinner, tender ... Possible substitutions for buttermilk (sometimes called sour milk) are: ... enough whole milk to make 1 cup - let stand ... servings (4 pancakes each).

36. GRANDMA'S BUTTERMILK PANCAKES

In a medium bowl, beat ... powder and salt. Beat well. Mix in buttermilk and oil. Slowly mix in flour. Add enough mix to a hot griddle and enjoy!

37. PAT'S BEST BUTTERMILK WAFFLES

I use White Lily self-rising ... from the factory to make biscuits. It is lighter than ... Whisk together eggs, buttermilk, sugar and vanilla. Slowly ... iron until steaming stops.

38. BUTTERMILK BISCUITS

Preheat oven to 450°F. In a bowl, stir ... the flour mixture. Make a well in the center ... and pour in buttermilk, stirring only until dough ... minutes until golden brown.

39. BUTTERMILK WAFFLES

Sift together flour, baking powder, and salt. Beat eggs and buttermilk until well mixed. Add to flour mixture and beat lightly ... brown and serve warm.

40. BUTTERMILK LEMON POUND CAKE

To prepare the pound cake: Grease ... half of the buttermilk. Alternate the remaining flour ... completely before cutting into slices. 16 slices.

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