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Results 31 - 40 of 333 for homemade half half
Combine 2 cups of the ... minutes, watching carefully; homemade pasta cooks quickly. Cook until ... tooth". Serve with your favorite pasta sauce.
Read the instructions of your ... 1/2 of the half and half in. Mix about ... motor and add ice around sides then use rock salt to freeze the ice.
Bring 4 quarts of water to boil. Heat a large frying pan and add the oil, beef, and garlic. Saute until meat is tender and then drain ...
34. JAMBALAYA SALAD
Preparation and cooking time 35 minutes. Bring chicken stock to boil in medium saucepan. Add rice, olive oil, thyme, bay leaf and salt, if ...
Melt butter in a large pan. When butter is bubbly, stir in onion and celery; cook until clear but not browned. Add flour and stir until ...
Clean chicken and pat dry. ... Stuff each breast half with 1 tablespoon prepared stuffing. ... meat. Heat thoroughly. Serve over chicken breasts.
Boil pasta until just tender. Heat large frying pan and add oil, beef and garlic salt. Saute until brown. Drain fat. Add all remaining ...
Bring 4 to 6 quarts water to a boil. Heat a large frying pan and add oil, beef and garlic. Saute until meat is tender, drain excess fat. ...
Saute first 4 ingredients in ... not brown. Add half & half and the Italian ... pepper. Serve with more grated Romano cheese, if desired. Serves 4.
Bring 4 quarts of water to a boil. Heat a large frying pan and add the oil, beef and garlic. Saute until the meat is tender and then drain ...
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