| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 58 for green beans lamb
Cover all meat with cold ... in 10 minutes beans, carrots, green peppers, then corn. Simmer until ... and serve Kentucky style with cornbread.
Stir-fried ground meat and diced ... bowl, thoroughly combine lamb, soy sauce, sherry, and ... preparation time but results in an equally good dish.
33. BURGOO
Drain canned ripe olives; save liquid. Cut lamb into small pieces. Heat oil. ... tender. Meanwhile, cut beans into 2 inch pieces. Add ... 6 to 8 servings.
Boil lamb shank for several hours. Trim ... to broth. Add green beans, onions and spices. Simmer ... heated. Serve with shish kebab and rice pilaf.
Cut the meat into 1 inch cubes and fry in oil for 5 to 8 minutes. Add the vegetables cut in small pieces and cook together for 5 to 10 ...
Chop meat into 1/2-inch cubes. ... fully cooked. chop green pepper, onions, carrots, and potatoes ... to desired consistency. Adjust seasoning.
Wash and trim the green beans. Slice in half lengthwise; ... cook about 2 hours or until tender. Sprinkle with the black pepper. Serve with pilaf.
39. BURGOO
Brown beef and pour off fat. Add chicken broth and canned tomatoes. Add all other ingredients (except hot sauce). Cover and bring to boil. ...
40. LUBIE
Brown meat, then add onions ... String and wash beans, cut into 2 inch ... rice. Cook about 20 minutes until rice is done. Serve Lubie over rice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables