Parboil kielbasa for 10 minutes. ... kielbasa. Combine cornstarch, ginger, soy sauce, vinegar and apricot preserves. Stir into kielbasa mixture. ... and serve over rice.
In a large skillet, saute ... cup water, coriander, ginger, cumin, cardamom, cayenne, raisins and apricot preserves. Simmer uncovered for 15 ... with curry. Serves 4.