Results 31 - 36 of 36 for german potato pancakes

Previous  1  2  3  4  

Combine all ingredients and stir well. Fry in lightly greased pan. Delicious served plain or with gravy.

Peel potatoes; then grate by ... Browning on each side at medium-high heat. Drain on paper towel. Cool. Serve with applesauce! Yield: 12 pancakes.

Combine all ingredients and fry in oil until brown.

Mix well and fry like any pancake batter.

Peel potatoes, cover with cold ... onto well greased skillet. Cook until golden brown. Goes well with applesauce or gravy. Makes 2 dozen pancakes.

Wash, pare and finely grate ... tablespoons of batter for each pancake into fat, leaving about 1 inch between pancakes. Cook over medium heat.

Previous  1  2  3  4  

 

Recipe Index