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Results 31 - 40 of about 910 for garlic butter wine sauce
Combine the basil, garlic, cheeses and nuts in ... such as pasta sauce, topping for fish or ... olive oil and butter over medium low heat. When ... grated cheese. Serves 4.
This is a very fast sauce to prepare so I suggest ... you make the crab/butter sauce (i.e. salad, garlic bread, or vegetable). Start boiling ... 1/2 cup white wine. Reduce heat and let ... 3 to 4 people.
Melt the butter in a medium to large ... Toss the onion, garlic and carrots in the melted ... prior to serving. Serve with sliced French bread. .
Place each chicken breast between ... with a little butter. Transfer skillet to 325°F ... minutes. Serve with sauce. Mix above ingredients in ... Serves 4 to 6.
Finely chop garlic. Cut bread into 1-inch squares, fry in butter and 1/2 the garlic. Sprinkle ... chicken may require. Enjoy! Makes 2 servings.
If you've traveled in the ... the tomato paste, garlic, oregano, sugar and cinnamon ... tomato puree, and wine, increase the heat to ... evaporated and the sauce has thickened, 25 to 30 ... to taste. Melt butter in a medium saucepan over ... minutes before serving. 'kid
Make a roux with ghee ... until sweated. Add garlic and saute about 1 more ... Stir well. Add wine and deglaze. Simmer until thick. ... with spoon, add sauces and bay leaf. Bring to ... bed of white rice.
It's the lemon peel and ... thick cream and butter. Bring to a slow ... coated. Serve noodles with stroganoff poured on top of them. Enjoy! ' Weese
39. KUNG PAO CHICKEN
In a skillet with oil, ... chestnuts, onions and butter - brown. Add sesame oil, soy sauce, red wine, water, cornstarch, ginger and garlic. Add chicken flavored bouillon, ... and enjoy! Serves 4.
Cook linguine according to package ... 2 cups. FOR SAUCE: In a medium saucepan, cook onion and garlic in butter until tender. Stir in flour, ... clams, parsley, and wine. Heat through. Serve sauce ... Sprinkle with Parmesan cheese.
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