Results 31 - 38 of 38 for fried mush

Previous  1  2  3  4  

Mix corn meal, cold water and salt. Slowly stir corn meal mixture into the boiling water. Cook and stir until thick. Lower heat. Cook, ...

Mix the corn meal in ... and milk. Cool the leftovers in a loaf pan and save for slicing to fry in fat. Serve fried mush with molasses topping.

Bring water to a boil ... cool; slice for fried mush. Can be used as ... or lard. When brown, put them on plate and serve with butter and syrup.

In a medium saucepan bring ... honey. Serves 4. FRIED MUSH: Prepare Cornmeal Mush as ... desired, serve with butter and syrup or honey. Serves 6.

Fry beef until nearly done. ... about half cornmeal mush mixture; add meat mixture. Cover ... grated cheese on top and put in oven until melted.

Fry bacon - cut up before frying. Set aside until ready to serve. Combine remaining ingredients and bring to a boil. Pour over drained ...

Add to 6 cups boiling water and cook on low heat for 5 minutes. Cool, then refrigerate overnight. Next morning slice in pan. Take out and ...

Bring water and salt to a boil in a heavy saucepan. With wire whisk, gradually stir in cornmeal; stirring vigorously to avoid lumps. Reduce ...

Previous  1  2  3  4  

 

Recipe Index