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Results 31 - 40 of 424 for fresh coconut cake
Beat vigorously by hand or ... 3 (9 inch) cake pans which have been lined ... sprinkling each with coconut. Cover top layer and ... and sprinkle with coconut.
Cream shortening and sugar, then ... alternately with the coconut milk and vanilla. Beat until ... 2 (9 inch) cake pans. Pour batter into pans. ... electric mixer until blended.
Bake according to directions, using ... 9 inch layer cake pans. Cool. Freeze and slice ... add thawed frozen coconut (save 1/2 package for garnish). ... 24 hours before serving.
Mix cake by package directions with the ... cup of the coconut; reserve the 1/2 cup. ... topping over the top; sprinkle with reserved coconut.
Use an ice pick to punch out eyes of coconut shell. Drain out milk. Strain ... Stir together sifted cake flour and baking powder. In ... it. Makes one cake.
Bake cake by recipe. While still hot ... and cream of coconut over cake with holes punched ... Whip over cake, then sprinkle coconut over top.
Cream butter, sugar and eggs ... over 4 cups coconut. Put between layers. Cream ... together. Add confectioners' sugar (10x and milk. Spread on cake.
Make cake by package directions with the ... cup of the coconut. Reserve the other 1/2 ... topping over the top. Sprinkle with reserved coconut.
Mix as directed, after cake is done let cool and ... with cut side up. Let set for about 30 minutes to an hour to let frosting melt into cake.
Punch hole in coconut and drain milk from coconut. ... Set aside. Cook cake mix according to directions. FROSTING: ... coconut. Repeat the above.
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