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Results 31 - 40 of 263 for french dessert
Combine all crust ingredients together and press in bottom of 18 x 9 x 2 inch pan. Bake at 350 degrees until brown (about 25 minutes). Mix ...
Cut one loaf of French bread in half. Put one ... whipping cream or Half & Half over the top. Sprinkle with brown sugar and serve. Serves four.
Place apples in bowl. Mix in eggs. Mix sugar and cinnamon together and add to apples with salad oil and nuts. Mix. Stir together the flour, ...
Crush well one whole package of Oreo cookies. Set aside. Cream together butter, cream cheese and powdered sugar. In separate bowl, mix ...
Preheat oven for at least 10 minutes to 350°F. Mix ingredients for crust together and spread into a 9 1/2 x 13 inch pan. Bake for 20 ...
1st Layer: Melt butter in 9 x 13 pan. Mix in flour and 1 cup nuts, press in pan. Bake 20 minutes at 350 degrees - cool 1 hour. 2nd Layer: ...
Beat egg whites until foamy. Gradually add sugar while beating. Beat until stiff peaks form when beater is pulled up. Combine soda crackers ...
Freeze Butterfingers for 5-10 minutes. Combine saltines, graham crackers, crushed Butterfingers and butter. Place 1/3 of mix into a ...
39. SAND DESSERT
Crumble cookies into a fine texture, set aside. In a medium bowl, combine cream cheese, butter, and powdered sugar. Beat until smooth, set ...
In a 9 x 13 ... and mix well. Pour mixture over the cookies and butter. Rub the 2 remaining cookies together to garnish the dessert. Refrigerate.
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