In 4 quart saucepan, bring ... full boil. Add fettuccine and carrots; cook over medium ... butter. Stir in flour, salt, and nutmeg. Cook ... bubbly. Stir in milk. Continue cooking, stirring constantly, ... Serves 4 to 6.
In large saucepan, cook onion ... tender. Stir in flour, salt and oregano. Gradually stir in milk. Cook and stir over ... just tender. Prepare fettuccine according to package directions. Drain. ... over hot, cooked fettuccine.