Results 31 - 40 of 282 for flour clam chowder

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Steam clams in wine and water until ... 15 minutes. Add flour to vegetables and cook 1 ... soup bowls, top with a sprinkling of parsley. Serves 6.

Saute bacon. In a large ... water, 1/2 cup clam juice, tomatoes, potatoes, carrots and ... Blend 2 tablespoons flour with 2 tablespoons cold water. ... Serves 6 to 8.

In large pot, cook bacon ... is wilted. Sprinkle flour and add clam juice. Simmer until potato is ... minutes. Cost without fish approximately $6-7.

Drain clams (save juice) and chop fine; ... 15 minutes. Blend flour to smooth paste with the ... remaining mixture. Reheat and serve immediately.

Slice up bacon into small ... the cans of clams. Add grated carrots. Cover ... and 1/3 c. flour and whisk. Add this mixture ... makes 6 to 7 qts.



In a large pan, cook potatoes in clam juice until just tender, not ... butter, then add flour, salt and freshly ground ... 15 minutes and serve.

Brown bacon lightly; add onion ... bacon drippings; add clam juice, potatoes, and carrots. Cook ... Add milk and flour. Salt to taste. Stir ... Serves 2 to 3.

Melt butter in large heavy ... browned. Stir in flour and cook over very low ... chicken broth and clam liquid and heat until steaming. ... Makes about 4 servings.

Drain clams, reserve liquid, cook potato ... onions, stir in flour, stir constantly, bring to ... low heat at least 1 hour. Makes 3 to 4 quarts.

Mix liquids and butter, add ... Mix cracker crumbs, flour and seasonings. Add to potatoes ... half & half and corn, Simmer for 15 to 20 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index