Preheat oven to 325°F. Wash chicken under cold running water inside ... large casserole. Stir flour into butter mixture in skillet. ... desired. Makes 4 servings.
In a large nonstick skillet, ... to brown. Sprinkle flour over all ingredients in pan. ... Stir in cooked chicken and vegetables. Bring to a ... another 10 minutes. Serve.
For 1 pie, 6 servings, ... covered, until the chicken is tender (about 20 minutes ... the butter and flour, rubbing together until smooth. ... crust out for top.
In a saucepan, heat 1 ... minutes. Stir in flour and cook for several minutes. ... onion and cold chicken. Add salt, pepper and ... C, 6.8IU Vitamin D.
Preheat over to 350°F. Melt ... the butter. Add chicken and sauté until chicken pieces ... foamy. Stir in flour, and cook for three ... used with permission. ® Salt
Combine mushrooms and garlic and ... a saucepan. Add chicken, eggs, thyme and rosemary. ... butter. Stir in flour and cook for 1 minute. ... time. Makes 6 servings.
In a large pan or Dutch oven, simmer chicken, covered, over low heat ... almonds. Combine butter, flour and broth to make a ... 350°F. Makes 6-8 servings.