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Results 31 - 40 of 221 for fine breast
Cut boned breasts into strips. Marinate in egg ... minutes or until heated through. Pour fresh lemon juice over casserole just before serving.
Pound chicken breast very thin. Sprinkle with salt ... room temperature before baking, and with this delicious sauce it makes quite an impression.
Pound the chicken breast halves until 1/4 inch thick. ... spicier taste slice jalapeno peppers lengthwise and place in center with cheese mixture.
In skillet or saucepan, heat ... mixture. Place chicken breasts skin side up on a ... into serving size pieces for a cold buffet or salad platter.
Cut boned breasts into strips. Marinate in egg ... until heated through. Pour fresh lemon juice over casserole just before serving. 4 servings.
Put the chicken breasts in a shallow bowl or ... chicken breasts on the baking sheet. Bake the chicken in a preheated 375 degree oven for 45 minutes.
In a medium bowl combine ... and pat chicken breasts dry. Bone breasts without removing ... basting occasionally with juices. Makes 6 servings.
Sprinkle the chicken with salt ... Add the chicken breasts. Saute them over medium-high ... to coat the chicken well. Serve. Yields 4 servings.
Prepare chicken breast as follows: Cut each breast ... minutes, until chicken is done and stuffing is hot through. Serve with sauce. Serves: 4.
Quickly made and so good. ... Place each chicken breast between 2 pieces of wax ... Sprinkle with parsley. Serve with pan juices. Yield: 4 portions.
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