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Results 31 - 40 of 52 for egg salad pureed
31. CAESAR SALAD
In a large bowl whisk the egg yolk. Slowly add some of ... cut lettuce). Toss the dressing through, garnish with the bacon, cheese and croutons.
Chop lettuce into salad bowl. 17 turns of pepper ... oil, lemon, whole egg. Mix gently. In separate ... immediately on chilled plates. Serves 4.
33. CAESAR SALAD
Crush and rub garlic into wooden salad bowl, using fork. Add anchovies, ... croutons and toss until lettuce is coated. Add remainder of cheese on top.
34. CORN BAKE
Mix all ingredients except cheese. Place in 9x13 inch pan. Cover with cheese. Bake at 350 degrees for 35 minutes.
Mix dressing, mustard, celery seed, salt and pepper in large bowl. Add remaining ingredients; mix lightly. Refrigerate. Makes 6 servings.
Pour apricots and juice in blender. Measure 1 cup apricot puree into large mixing bowl. Add remaining cake ingredients. Beat slowly until ...
37. LASAGNE
Saute onion in oil, add ... Mix ricotta with egg, salt and pepper. Layer ... 350 degrees for 30 minutes. Let stand for 45 minutes before serving.
38. PUMPKIN BREAD
Combine sugar and oil; then beat in eggs. Mix together the salt, ... in pans on rack and then remove from pans. Makes 2 large or 4 small loaves.
39. HUMMINGBIRD CAKE
Combine ingredients, do not beat with a mixer. Pour into greased and floured pans. Bake for 25 to 30 minutes. Cool.
Combine salad dressing, mustard, celery seed, salt ... well, add potatoes, eggs, onions, celery and pickles. Mix lightly. Chill. (6 servings).
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