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Results 31 - 40 of 41 for dill vinaigrette
Add bay leaf, peppercorns and dill to 1 inch water in ... Cover tightly. Steam 5 to 7 minutes until shrimp are cooked. Add dill and vinaigrette.
32. HERB SLAW
Combine cabbage, onions and fresh herbs. Mix together dressing ingredients making sure sugar dissolves. Pour dressing mixture over ...
Poach shrimp for 3 minutes ... large bowl. Add vinaigrette to taste and toss gently. Arrange lettuce leaves ... plates, mound salad in center.
34. CRUNCHY SALAD
Wash and dry cabbage and ... lay over top of salad. Sprinkle with dill. At serving time, drizzle dressing lightly over salad and mix. Serves 4.
Tip: Use as a dressing or pasta sauce.
36. HERB VINAIGRETTE
Whiz the egg in a food processor on blend on whisk by hand until light colored. Gradually add the corn oil so it is well blended. Add the ...
Transfer rice to a mixing bowl and pour Vinaigrette into rice. Toss thoroughly. Cool ... Refrigerate up to 4 hours. Serve at room temperature. Serves 10.
1. Transfer rice to a ... 1 1/2 cups vinaigrette into rice. Toss thoroughly. Cool ... Return to room temperature before serving. 8 to 10 portions.
Transfer rice to a mixing bowl and pour vinaigrette into rice. Toss thoroughly. Cool ... refrigerate. Return to room temperature before serving.
Mix together.
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