Currant Tarts - Recipes - Page 4

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Results 31 - 40 of 84 for currant tarts

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31. GAYLE'S BUTTER TARTS

Put pastry in tart shells. Mix all ingredients and ... 450°F oven for 8 minutes. Reduce temperature to 350°F and bake until thoroughly browned.

32. BOILED RED CABBAGE

Melt butter in heavy kettle and add cabbage, apples, vinegar, jelly, salt and water. Cover and simmer until cabbage is tender, about 1 ...

33. QUEEN OF FRUIT CAKES

Marinate fruit in juice or wine. Cream butter and sugar until fluffy. Add well beaten eggs. Sift together flour, baking powder, soda, salt, ...

34. MINCEMEAT

Cook meat until tender. Cool. Remove fat, bones and grind. Grind cored, unpeeled apples. Mix everything together well. Simmer until ...

35. MINCEMEAT

36. NANNA'S HOME MADE MINCEMEAT

Put all ingredients together and mix well in kettle. Cook 1 hour. Keep chopping with masher while cooking until fine. Stir while cooking. ...

37. HOMEMADE MINCEMEAT

Mix together.

38. APPLE POUND CAKE

Peel, quarter and core apples; slice thinly into a large bowl; toss with the 2 tablespoons sugar and the cinnamon. Preheat oven to 350 ...

39. APPLE-ALMOND CHUTNEY

Peel, core and cut apples in large pieces. Mix with remaining ingredients and simmer until thick, about 30 minutes - pour into hot ...

40. CHILLED PLUM SOUP

Makes 6-8 servings. In a large uncovered saucepan over low heat, simmer the plums, wine, ginger, nutmeg, and water for 45 minutes or until ...

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