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Results 31 - 40 of 168 for cream cheese pineapple pie
Line sides and bottom of ... lady fingers. Whip cream cheese, sugar and vanilla. Fold in Cool Whip. Blend in pineapple. Pour into pan. Chill ... with chilled cherry pie filling. Remove from pan.
Bake cake according to package ... in pan. Mix cream cheese, pudding and milk. Pour over cooled cake. Add pineapple over this layer, then cherry pie filling. Before serving, spread whipped ... will make 2 cakes.
Cream together sugar and cream cheese. Fold in thawed Cool Whip. Put in pie crust and top with pie filling. Chill.
1st layer - Place 1 ... Cool. Mix sour cream, pineapple and juice and cream cheese in separate bowl. Add to ... juice. Add to mold. Refrigerate.
Grease 10 inch pie tin. Combine first 9 ingredients. ... of batter. Mix cream cheese and next 3 ingredients. Beat ... 350 degrees for 45 minutes.
Put one wafer, flat side ... holder. Mix softened cream cheese then beat in 4 eggs. ... if made in foil cupcake holders and cherry pie topping.
37. CHEESECAKE
Make graham cracker crust according ... cake pan. Mix cream cheese and powdered sugar together. Then ... whip. Add crushed pineapple. pour this mixture over ... or overnight. Put pie filling on top before serving.
Cut cake into small pieces, pour pineapple over this and stir. In ... cups Cool Whip, cream cheese and sugar. Put layer of ... mixture. Place blueberry pie filling over cake mixture. Top with Cool Whip, pecans and cherries.
39. LEMON CHEESECAKE
Blend the cream cheese, milk and lemon pudding. ... Mix the drained pineapple and Cool Whip together and ... Chill before cutting and serving.
Cream the cream cheese and sugar by hand until ... the cheese mixture. Top with a can of the pie filling. Let set for 2-3 hours in refrigerator.
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