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Results 31 - 40 of 43 for country captain chicken
31. COUNTRY CAPTAIN
Arrange chicken in a 12x8 inch microwave-safe ... time). Let stand covered for 5 minutes. Sprinkle with almonds and serve over rice. Serves 6.
32. COUNTRY CAPTAIN
Rinse the chicken and place in a colander ... currants into the sauce, and serve the chicken and sauce on hot rice. Garnish with toasted almonds.
33. COUNTRY CAPTAIN
Cut chickens into serving pieces. Sprinkle lightly ... stir rice well. Replace chicken. Sprinkle with almonds, bake uncovered 15 more minutes.
34. COUNTRY CAPTAIN
Remove skin from chicken and roll in flour, salt ... and add. Cover roasting pan tightly. Bake at 350 degrees for 45 minutes. Serve over rice.
35. COUNTRY CAPTAIN
Spray a large skillet with non-stick spray coating. Brown chicken in skillet 15 minutes turning ... minutes more. Serve chicken and sauce over rice.
36. COUNTRY CAPTAIN
1. Coat chicken pieces with flour. Heat salad ... contents of skillet into serving dish. Sprinkle with almonds and parsley. Serve. 4 servings.
37. COUNTRY CAPTAIN
1. Preheat oven to 350 ... wash and dry chicken. Split breast. (Save back, ... parsley. Serve with spicy mango chutney on the side, if desired.
38. COUNTRY CAPTAIN
Stew chicken in seasoned water. Remove meat ... over chicken and bake 45 minutes at 325 degrees. When ready to serve, add almonds and raisins.
39. COUNTRY CAPTAIN
Rinse chicken pieces. Pat pieces dry with ... necessary, skim fat from tomato mixture in skillet. Spoon tomato mixture over chicken. Makes 6 servings.
40. COUNTRY CAPTAIN
Melt butter in large pan. ... 10 minutes. Add chicken and simmer 20 minutes. At ... platter and sprinkle with almonds and currants or raisins.
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