| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 44 for cornish wine
Clean, wash and dry hens. ... minutes. Add Port wine, peppercorns, and remaining salt. ... and roast for another 45 minutes. Baste frequently!!
Heat oven to 450 degrees. ... legs together. Pour wine over birds. Bake 30 to ... juices run clear when thigh is pierced. Cut in half to serve.
Preheat oven to 350 degrees. Wash hens and pat dry. Season with salt, paprika and pepper. Rub lightly with oil. Combine remaining ...
34. CORNISH HENS
Wash hens and remove giblets. ... breast up. Blend wine and jelly. Bake hens 1 1/2 hours at 350 degrees basting with wine and jelly every 20 minutes.
Clean hens well under cold ... sugar and pour wine AROUND them. Bake for 1 ... serving platter. Moisten with pan juices and sprinkle with parsley.
Drain oranges; reserve juice. Cook rice according to package directions, using reserved juice as part of the water. Stir in curry powder, ...
Cook rice according to package ... minutes. Uncover; baste with wine glaze and bake 1 hour more, basting occasionally with the glaze. Serves 4.
Day before: Thaw hens overnight; ... melt butter, add wine, tarragon, and refrigerate. One ... little legs can easily be moved at thigh joint.
Season meat, put in roasting pan with garlic. Cover - cook 30 minutes at 350 degrees. Only 175 calories - 3.93 gr fat.
In 10-inch skillet cook bacon, ... in tomatoes, mushrooms, wine, bouillon, salt, basil and ... around hens. Serve with Parmesan cheese. Serves 2.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables