Results 31 - 40 of 93 for cocoa it jam

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In a bowl, mix flour, cocoa, cinnamon, cloves, and salt ... oven and spread jam evenly over top. Sprinkle with ... for another 45 to 50 minutes.

Cream shortening and sugar. Add ... Add flour and jam. Beat again. Add spices. Add cocoa and coffee. Pour into two ... Spread over cooled cake.

Cream butter and sugar together. ... above mixture, add cocoa, cinnamon and vanilla. Add raisins, jam and nuts. Bake in 9 ... degrees. Makes 3-4 layers.

Preheat oven to 325 degrees. ... and sprinkle with cocoa powder. Combine unsweetened chocolate, 3 ... layer with raspberry jam. Cover with top layer. ... with raspberries. Yield: 30-50.

Heat oven to 350 degrees. Grease and line tube pan with wax paper and then grease wax paper. Combine eggs and water with spices added and ...



Cream butter; gradually add sugar, ... cherry preserves, plum jam, and flavorings. Pour batter ... spreading consistency, and spread on cooled cake.

Chill cake for one hour, ... and mix with jam and liqueur. Spread cheese on ... boiling water and cocoa, over low heat. Add ... Chill, covered 20 minutes.

Mix all ingredients for dough. ... wide strips. Spread jam on each strip. Then add ... raisins, walnuts and cocoa. Close dough strips lengthwise. ... long. Cut into slices.

Melt butter; add sugar. Beat ... and sugar. Add jam, raisins, preserves, nuts, spices and cocoa; mix well. Add flour ... done. Makes 3 layers.

In mixer bowl or food ... generously with raspberry jam. Roll remaining dough and ... days in refrigerator. Cut in small bars or wedges to serve.

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