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chicken scallop
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chicken scallop
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31.
ELEGANT SCALLOPED CHICKEN
Boil slowly 2-3 hours. Cool ... off top of
chicken
broth for 4 cups. Heat ...
chicken
is piping hot! Time consuming but worth it. Serves 12-15.
Ingredients: 23 (bread .. broth .. carrot .. eggs .. flour .. milk ...)
32.
CHICKEN AND STUFFING SCALLOP
Prepare stuffing and spread in ... pan. Top with
chicken
. In separate bowl, beat ... put sauce over the square and top with fresh cut parsley.
Ingredients: 7 (broth .. eggs .. flour ...)
33.
CHICKEN SCALLOPS WITH LEMON
Cut
chicken
into 3/8 inch thick
scallops
. Pound 1/4 inch thick, ... 2 tablespoons of soft butter, pour sauce over
scallops
and serve. Serves 4.
Ingredients: 10 (broth .. filets .. flour .. juice .. oil .. salt ...)
34.
CHICKEN NOODLE SCALLOP
Bring soup and milk to ... Add peas, noodles,
chicken
, onions, paprika, pepper; mix ... at 350 degrees for 35 to 40 minutes. Makes 4 servings.
Ingredients: 9 (crumbs .. milk .. noodles .. onions .. paprika ...)
35.
CHICKEN & STUFFING SCALLOP
Prepare stuffing as per directions. ... then top with
chicken
. In a large saucepan ... serve. SAUCE: Combine, heat. Serve over
scallop
. Serves 12.
Ingredients: 12 (broth .. cream .. flour .. milk .. pimento .. salt ...)
36.
SCALLOPED CHICKEN
Cook celery and onion in ... tender. Mix with
chicken
and bread. Beat eggs and ... casserole. Top with
chicken
soup. Bake 45 minutes at 350 degrees.
Ingredients: 7 (broth .. celery .. croutons .. eggs .. onion .. soup ...)
37.
SCALLOPS OF CHICKEN
To prepare
chicken
, cut 3 whole breasts ...
chicken
halves into
scallop
sized pieces and brown in ...
Scallops
of
Chicken
over cooked herbed rice.
Ingredients: 7 (broth .. flour .. mushrooms ...)
38.
CHICKEN SCALLOPS PICCATA
Cut each
chicken
piece diagonally against the grain ... thinness. Dredge these
scallops
lightly with the seasoned flour, ... lemon slices. Serves 4.
Ingredients: 9 (lemon .. oil .. slices .. vermouth ...)
39.
SCALLOPED CHICKEN
Put broth, soups, and butter ... Add onion and
chicken
. Beat the eggs with ... 1 hour covered with foil. Remove foil last 15 minutes to brown.
Ingredients: 9 (bread .. broth .. eggs .. soup ...)
40.
CHICKEN & STUFFING SCALLOP WITH PIMENTO MUSHROOM SAUCE
Prepare stuffing according to package ... and top with
chicken
. In large saucepan, melt ... Slice, cooked carrots may be added with the
chicken
.
Ingredients: 11 (broth .. cream .. eggs .. flour .. milk .. pimento ...)
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