Results 31 - 40 of 428 for chicken pot pie crust

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Preheat oven to 450°F. Cook ... Drain, return to pot. Add chicken, Alfredo sauce, and thyme. ... spray a 9-inch pie pan with cooking spray, (or ... Lay 1 pie crust in pan, spoon chicken and ... oven for 15 minutes.

Made it this way tonight, ... great! Put the chicken breast in a pan drizzled ... (or, use the crust recipe you like best!) After ... 8 or 9-inch pie pans. (I put baking sheets ... brown edges on crust.

My family loved this recipe ... the other. Grease pie pan and flatten bigger ball ... filling. Edge of crust can be folded and pressed ... to decorate. Boil chicken and save 2 cups of ... or until golden. Enjoy!!

Makes 6 individual pot pies using 6.5 inch ceramic mini ... into butter/flour mixture: chicken broth, milk, heavy cream, mushroom ... Use a silicone pie-crust rolling mat. Flour silicone mat ... 6 individual pot pies.

Thaw pie dough as package says. Preheat ... large bowl mix chicken with frozen vegetables and 3/4 of soup mix. Place pie crust in 8 or 9-inch pie ... to top leftover pot pie for next day.



Boil or pressure cook chicken in water. Measure 2 1/2 ... hour. Note: When crust is golden it is done. ... canned broth if you are short on time. .

Preheat oven 375°F. Spray muffin ... in cooked shredded chicken and thawed bag of mixed ... tablespoon cheese. Bake at 375°F for 15 to 18 minutes. .

I made this for a ... 350°F. Prepare the pie crust and baking or casserole dish ... vegetables, soup, and chicken (also drained) into a large ... brown. Serve and enjoy! s

Mix shredded chicken, mixed vegetables, chicken broth, ... Pour into frozen pie crusts, top with a refrigerated ... and freeze up to 1 year. .

This recipe makes 2 double crust pies. In a large skillet on medium heat, cook chicken in olive oil until 1/2 ... to make another pot pie. You can either freeze ... for chicken. . H. Garner

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