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Results 31 - 40 of 242 for chicken marsalas
31. CHICKEN MARSALA
In a skillet, brown chicken in butter, and then turn ... cooked, add enough Marsala wine to generously cover bottom ... cut in half, lengthwise.
Pound chicken breasts between waxed paper to ... of prosciutto. Add Marsala to skillet (medium to high ... heated. Arrange on platter with parsley.
Allow breasts to get to ... pan. Return all chicken pieces to pan. Cover and ... from pan. Add Marsala. Cook liquid on high ... 6 depending on appetites.
34. CHICKEN MARSALA
Pound the chicken breasts between 2 pieces of ... garlic, back to pan. Add the marsala and allow the wine to reduce. Pour over the chicken pieces.
35. CHICKEN MARSALA
Sprinkle chicken with salt, flour, and pepper. ... plate. Stir in Marsala wine and stir over high ... fettuccine cooked in garlic water. Serves 2.
36. CHICKEN MARSALA
Combine milk with beaten egg in a bowl. Dip chicken pieces in egg, then flour, ... tender. Add the Marsala wine (and bouillon cube - ... chicken. Good with rice.
37. CHICKEN MARSALA
Dredge chicken in flour, dip in beaten ... 30 seconds. Add marsala wine, garlic, chicken bouillon and ... salt and pepper and pour over chicken.
Place bread crumbs, cheese, and ... plastic bag; add chicken pieces one at a time ... degrees. Then add Marsala or sherry, cover with foil ... an additional 15 minutes.
39. CHICKEN MARSALA
Pound chicken breasts until very thin, being ... keep warm. Add marsala to deglaze pan and simmer ... chicken. Top with parsley and serve. Serves 8.
1. Mix flour and pepper ... plastic bag. Cut chicken into pieces and put into ... stir in the Marsala wine and the beef bouillon. ... Serve over buttered noodles.
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