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Results 31 - 40 of 134 for chicken broil
Preheat broiler if manufacturer directs. ... is melted. Place chicken, skin side down, on large broiling pan; broil 20 minutes. Baste with butter ... to garnish, if desired.
Remove any skin and fat from chicken. Place chicken on broiler ... lightly with paprika. Broil 10 minutes or until just cooked through. Makes 4 servings.
Chicken with the flavor of lush ... the duck sauce, broil for 5 to 10 minutes, ... the breasts after 5 minutes, brushing again with duck sauce.
Mix the marinade ingredients (everything but the chicken) and reserve 1/4 cup ... in remaining marinade. Broil over charcoal 1 1/2 hours, ... 45 minutes. Serve hot.
Mix in a large saucepan: ... to keep warm. Broil chicken bone side up in shallow ... some boiling water and reheat if necessary. Serves 3 to 4.
Squeeze both oranges. Add water ... orange juice marinate chicken in some of the juice ... thick as you desire. Serve with fluffy cooked rice.
Cut each chicken breast in bite size chunks. ... prior to cooking.) Broil bacon slices 4 minutes or ... turning kabobs occasionally. 4 servings.
Wash chickens - pat dry. Loosen skin ... Spoon marinade over. Broil 8 inches from source of ... Serve with rice. Yield: 4 servings - low calories.
1. Marinate the chicken 2-4 hours. 2. Broil in hot broiler pan until done (3-4 minutes per side). Do not overcook.
Sprinkle chicken with salt and pepper. Place on broiler pan. Broil 3 minutes on each side. ... spoon pan drippings over. Serve with rice. Serves 4.
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