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Results 31 - 40 of 95 for chicken breasts dutch
This recipe will prepare two separate meals; Chicken Soup and Salsa Chicken Breasts with Rice. The soup is ... a 5-7 quart Dutch oven or soup pot. Add ... it is put together.
Preheat oven to 350 degrees. ... casserole, combine noodles, chicken and sauce. Sprinkle with cheese. ... chicken and sauce mixture in crepes.
Top each half of chicken breast with piece of cheese, then ... onto serving platter. Arrange chicken and sauce on top after removing toothpicks.
Combine ingredients in saucepan. Melt together. Arrange chicken breasts and legs with thighs in ... 15 minutes to get crispy. Serve over rice.
In 3-quart saucepan, bring broth, ... medium heat. Add chicken, carrots, and scallions. Simmer ... Sprinkle with parsley and serve over biscuits.
Dredge chicken in flour and brown in ... sweet pickles can be substituted for Sweet Sour Dressing. Note: Pork chops can be used instead of chicken.
In large skillet, heat oil over medium-high heat. Add chicken, carrot, green pepper and ... occasionally. Prepare Pennsylvania Dutch no egg yolk ribbons according ... of noodles works better.)
Melt butter and stir all ingredients together. Pour over chicken breast in a 13x9 pan or Corning Ware dish. Bake at 350 degrees for 40 minutes.
In large skillet, heat oil over medium-high heat. Add chicken, carrot, green pepper and ... occasionally. Prepare Pennsylvania Dutch No Egg Yolk Ribbons according ... immediately. Refrigerate the rest.
Remove skin and bone chicken breasts. Cut breast in half. In 6 quart Dutch oven, heat oil and 2 ... Garnish with tarragon and mushrooms. Serves 8.
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