Tear cake into bite size ... half of the dessert topping over all and sprinkle half of the coconut atop. Repeat layers. Cover. Refrigerate overnight. Makes 12 servings.
Break cake into bite size ... half of the dessert topping over all and top with half of the coconut. Repeat layers, ending with ... overnight. Makes 12 servings.
Break cake into bite-size pieces ... HALF of the dessert topping over all and top with HALF of the coconut. Repeat layers, ending with ... overnight. Makes 12 servings.
Drain cherries and pineapple thoroughly. Combine fruit with coconut, marshmallows and salt. Fold sour cream carefully into cherry mixture. Cover and refrigerate overnight.
Ingredients: 6 (cream .. marshmallows .. salt .. tidbits ...)
1. Heat oven to 350 ... chopped nuts and coconut. Mix well. Remove 1/2 ... longer. 5. Spread cherry pie filling over cheese layer. ... several hours before serving.