Melt butter in a small ... 1/4 cup Parmesan cheese and dry mustard in a ... ends. Place the strudel on prepared baking sheet and ... lobster claws, if desired.
About 1 1/4 hours before ... Stir beans and cheese into vegetable mixture. 5. Preheat ... on top of strudel. Bake 25 to 30 ... fat; 17 milligrams cholesterol.
Combine broccoli, cauliflower, and carrot ... mixture and shredded cheese and mix gently but thoroughly. ... seal. Carefully transfer strudel to prepared baking sheet. Brush ... Accompany with Hollandaise sauce.
Simmer artichokes in lightly salted ... and cool. Add cheeses, eggs, green onion, bread ... 2 more rolls. (Strudel can be prepared 1 day ahead and refrigerated.)