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cheese ground beef balls
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cheese ground beef balls
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31.
BEEFY CHEESE BALL
Combine all ingredients except nuts. Shape into a
ball
and roll in nuts. Chill and serve with wheat crackers.
Ingredients: 5 (cheese .. ground .. sauce .. shallots ...)
32.
PARMESAN BEEF BALLS
Combine all the above ingredients ... meatballs. Lightly roll
balls
in flour and brown in ... noodles and Parmesan
cheese
. Makes 3 to 4 ... sauce will be longer.
Ingredients: 15 (basil .. beef .. cheese .. crumbs .. onion .. onions ...)
33.
CHEESE BALL
Chop corn
beef
and onions, including stems, real ... all but nuts together. Shape into
ball
. Cover with pecans. Serve with crackers of choice.
Ingredients: 6 (accent .. beef .. cheese .. onions .. pecans .. sauce)
34.
CHIPPED BEEF BALL
Mix all ingredients well and form a
ball
. Chill for several hours. Before serving, roll
ball
in
ground
nuts and serve with crackers.
Ingredients: 7 (onion ...)
35.
DRIED BEEF CHEESE BALL
Mix together. Form into
ball
and cover with nuts.
Ingredients: 6 (cheese .. ground .. sauce ...)
36.
VEGETABLE SOUP WITH MEAT BALLS
Use a 4-quart kettle. Cut ... together the above ingredients and roll, making 15 to 20 very small
balls
. Drop in soup according to directions.
Ingredients: 15 (carrots .. celery .. cheese .. crumbs .. egg .. parsley ...)
37.
ITALIAN MEAT BALLS
Preheat oven to 350 degrees. ... all ingredients; form
balls
. Bake in oven until ... May then be placed in simmering spaghetti sauce and cooked.
Ingredients: 8 (balls .. beef .. cheese .. meat ...)
38.
SPAGHETTI WITH MEAT BALLS
Cook onions and garlic in ... moisture. Combine bread with remaining ingredients. Form into small
balls
. Brown slowly in olive oil. Add to sauce.
Ingredients: 21 (balls .. beef .. bread .. cheese .. eggs .. leaf ...)
39.
MEAT BALLS
Mix all ingredients together. Roll mixture into meatballs. Put on an ungreased cookie sheet. Brown meatballs in oven on 350 degrees. When ...
Ingredients: 10 (basil .. cheese .. crumbs .. eggs .. onion .. oregano ...)
40.
ITALIAN MEAT BALLS
Mix together first 6 ingredients. ... frequently to keep
balls
round. Blend tomato paste with ... wine. Serve with 1/2 pound spaghetti, cooked.
Ingredients: 15 (basil .. beef .. cheese .. leaves .. oil .. oregano ...)
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