Results 31 - 40 of 43 for captain crunch white chocolate

Previous  1  2  3  4  5   Next

Melt in double boiler. Mix these dry ingredients together. Pour melted chocolate over dry goods. Pour on waxed paper and let stand 45 minutes.

32. NERDS
Melt almond bark in double boiler. Mix cereal and peanuts in a large bowl. Add mixture to melted almond bark and coat evenly. Drop by ...

Mix all dry ingredients. Pour melted chocolate over mixture. Stir and pour out onto waxed paper lined cookie sheet. Cool and break into pieces.

Mix dry ingredients and pour melted chocolate over. Mix well and drop ... paper or teflon cookie sheet. Let cool and store in covered container.

Heat chocolate in a 200 degree oven. ... chocolate. Spoon onto wax paper. Let cool. Store in an airtight container. Makes 85-100 pieces of candy.



Melt chocolate - in microwave use 1/2 ... repeat until chocolate is runny. Add all other ingredients; mix well, then spoon onto wax paper to harden.

37. HASH
Mix all 1 cup ingredients together in 1 bowl. Melt white chocolate in double boiler. Pour over mixture. Form into balls; place on wax paper. Cool.

Melt chocolate in microwave. Drop on wax paper.

I use the white melting wafers from Yarn 'N ... bowl, add melted chocolate and mix thoroughly. Drop by ... paper covered cookie sheets. Let harden.

Previous  1  2  3  4  5   Next

 

Recipe Index