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Results 31 - 40 of 1,130 for canned fruit salad
Add dry Jello and cottage ... mix well. Fold in chopped nuts and well drained fruit. Chill until ready to serve. May use other flavors of Jello.
Mash bananas to smooth pulp. ... the cherries. Add fruit to chilled salad dressing. Then fold in cream. ... before adding the fruit. Yield: 1 cup.
NOTE: Fruit cocktail mix is not good. Makes salad too "mushy". Drain fruit thoroughly. ... do not add bananas until day to be served. Serves 12.
Mix together and let stand in refrigerator a few hours before serving.
Mix all ingredients together in a large bowl. Chill 2 hours before serving.
Drain pineapple, reserving 1 1/2 ... in all the fruits, marshmallows, ginger, pecans, cream ... (Pringle potato chip cans are excellent containers.) Thaw slightly ... slices. Makes 9 quarts.
Mix all ingredients; refrigerate.
Combine mayonnaise, lemon peel and ... grapes, oranges, apples and walnuts. Chill. Serve on salad greens; top with lemon wedges. Makes 6 servings.
Mix all ingredients and chill several hours or overnight.
Combine egg yolks, sugar, pineapple ... cream; sweeten to taste. Fold dressing into whipped cream. Mix with cut up fruit and let stand 24 hours.
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